There are a lot of ways for hunters to utilize the meat from their harvest.

The possibilities are endless for terrific recipes that hunters and others can utilize to make mouth-watering meals, side dishes, appetizers, and so much more.

Have you ever tried to make (or at least thought about making) eggs Benedict?

goHUNT has put together ten tips and an easy recipe to make the best eggs Benedict. These instructions are using elk, but any big game animal like whitetail, moose, caribou, or antelope would work just as well.

Place meat in freezer for 10 minutes before grinding. Freezing the meat helps it grind better. The grinder blade will get hot after a while and the meat would not grind as well if it was not partially frozen… [continued]

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